Seated Dinner Duet

Choice of Two

Petit Filet of Beef Bernaise

A petit filet covered with a Beef Bernaise Sauce

Twin Jumbo Shrimp

Two large shrimp grilled to perfection

Petite Filet of Chicken

A moist, boneless grilled chicken breast

Grilled Salmon

A salmon filet grilled and served with a lemon dill sauce

Choice of One:

Young Field Greens Tossed with Dried Cranberries, Roasted Pine Nuts and Gorgonzola Cheese

Tossed in a Honey Garlic Vinaigrette

Young Field Greens and Crisp Aragula Tossed with Balsamic Vinaigrette

Accented with Poached Pears, Candied Walnuts and Roquefort Cheese

Served with:

Choice of One

Twice Baked Potato

Wild Rice Medley

Choice of One

Honey and Ginger Glazed Baby Carrots

Green Beans Almondine

Accompanied By:

Warm Dinner Rolls with Butter

Your Choice of our Chef’s Selection of Gourmet Desserts

Coffee, Iced Tea and Iced Water